Ham, Egg and Cheese Muffins

I’ve been making these muffins for a long time. I use all kinds of ingredients depending on what I have on hand.  Basically, if you have eggs, cheese and a muffin tin you are good to go!  The thing I love about making egg recipes in bulk is that eggs are really freezeable and it’s great … Continue reading

Make Ahead and Freeze Breakfast Burritos

On the brink of giving birth (C-section scheduled in 2.5 weeks) I had this bright idea that I was going to make ahead and freeze a bunch of meals that we could pop into the oven during that delirious time that follows giving birth and coming home with a newborn. I had lists of recipes … Continue reading

Honey Lime Chicken Enchiladas

This little lovely is something I have pulled out of my recipe box several times since I discovered it. I’ve seen many iterations of this recipe on the internet but the one I use (and adapted a little to my own tastes) comes from the Six Sisters Stuff Blog and it is DELISH!! This is … Continue reading